5-Pit Cast Iron Mini Dosa & Idli Pan

ProudlyIndia presents this 5-pit mini dosa, uttapam & idli pan, handcrafted from premium cast iron for a traditional yet functional kitchen experience. With an induction-compatible base, this pan is perfect for modern homes seeking the richness of traditional cooking methods without compromising convenience.

This cookware measures 15.3 inches (39 cm) in full width with a cooking surface of 13 inches (33 cm). Each pit has a diameter of 3.9 inches (10 cm) and a shallow depth that can hold approximately 70–80 ml of batter—ideal for crafting perfectly sized mini dosas or thatte idlis. The weight of 3.75 kg ensures stability and optimal heat retention across all pits, preventing uneven cooking.

The pan arrives pre-seasoned and ready to use. Its matte black finish showcases a natural non-stick surface that improves with regular cooking and oiling. Unlike synthetic non-stick pans, it has a premium handmade texture and is built to last a lifetime. Please note: this pan is not oven or dishwasher safe, and should be cleaned and seasoned traditionally.

Great for Indian dishes like uttapam, ragi dosa, poha cutlet, mini medu vada, and sabudana thalipeeth. International kitchens can use this for Korean jeon, falafels, egg muffins, Spanish tortilla bites, and more. You can even make sweet dishes like mini appams using minimal oil—just pour the batter evenly across the cavities for delicious, healthier treats.

Bring home this masterpiece from ProudlyIndia today for festive cooking, large family breakfasts, or gifting someone a tool steeped in culture and functionality.